Apple Pie
Recipie By :Anacrusis
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Crust
1 cup flour
1/2 tsp. salt
1/3 cup chilled shortening
1/4 cup ice water
Filling
7 medium Granny Smith, Golden Delicious, or Gravenstein apples,
peeled, cored, and thinly sliced
1/2cup granulated sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. salt
Topping
3/4 cup packed brown sugar
3/4 cup flour
1/2 tsp. nutmeg
1/3 cup butter cut into small peices
1.place oven rack in lowest position. preheat oven to 400 degrees
2.To prepare crust, in a medium bowl mix together flour and salt. Cut
shortening into mixture until coarse crumbs form.
3.Add water 1 tablespoon at a time until a dough forms.
Shape into a disk. wrap in plastic wrap, and chill for 30 minutes.
4.On a floured surface roll dough into a twelve inch circle. Fit into
a nine inch pie pan.
5.To prepare filling, mix together all ingrediants, Spoon into crust.
6.To prepare topping, in a small bowl, mix together brown sugar,
flour, and nutmeg. Cut butter into brown sugar mixture until coarse
crumbs form. Sprinkle apples evenly with topping.
7.Bake pie until topping is lightly browned and filling is bubbly, 35
minutes
Anacrusis
